18:30 – Film Screening: Buddha Jumps Over the Wall, dir. Pedro Peira, Spain, 2024, 83’ | Cercul Militar 20:30 – Dinner prepared by Chef Radu Dumitrescu at Da Pino, presented by URSUS "Buddha Jumps Over the Wall" is the name of a shark fin soup specific to the Fujian cuisine in China, considered a delicacy....See more details

18:30 - Film Screening: A Chef for Dalí, dir. David Pujol, Spain, 114’ | Cercul Militar 20:30 - Dinner prepared by Chef Florin Dumitrescu at Da Pino, presented by LIDL Director David Pujol made both a documentary about Salvador Dalí and a miniseries about Ferrán Adrià, one of the most influential contemporary chefs, so it's no surprise he ended up making a film that brings these two creative geniuses together....See more details

18:30 - Film Screening: Sugar and Stars, dir. Sèbastien Tulard, France, 110’ | Cercul Militar 20:30 - Dinner prepared by Chef Paul Oppenkamp at Da Pino, presented by Nespresso Becoming a name in the elitist world of pastry is no easy feat, especially if you've had a difficult childhood and often had to fight just for survival....See more details